Our Certifications
Internationally recognized certifications that guarantee the safety, quality, and sustainability of our products.
ISO 22000 Food Safety Management
International standard for food safety management systems. Demonstrates our commitment to producing safe food products.
Hazard Analysis and Critical Control Points
Our production facility follows HACCP protocols ensuring systematic food safety management from raw materials to finished products.
U.S. Food and Drug Administration
Registered with the U.S. FDA, meeting food safety and quality standards for the American market.
Eurasian Conformity
EAC certification for products meeting the technical regulations of the Eurasian Economic Union.
Halal Certification
Our products are Halal certified, meeting Islamic dietary standards for Muslim consumers worldwide.
Quality You Can Trust
Need certification documentation for import? Contact us for official certificates and lab reports.