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New Chinese Tea Training
TEA BUSINESS TRAINING

New Chinese Tea Training

From product technology to brand operations — a full-chain tea business training system

Systematic training system for opening a new Chinese tea shop — covering supply chain, product R&D, operations, and marketing.

Key Topics

  • Industry development & consumer analysis
  • Store positioning & menu design
  • Product R&D logic
  • Standardized operations
  • Marketing & private domain traffic
HOW TO JOIN

Choose Your Training Format

01

Group Training — New Chinese Tea

8-10 people per session

⭐ Who it's for

  1. 1. Aspiring tea-shop founders preparing to open in China or overseas
  2. 2. F&B chains looking to launch a new tea beverage line
  3. 3. Tea brands aiming to upgrade product R&D capability
  4. 4. Founders who want to fix the supply chain behind their R&D
  5. 5. Pre-opening teams that lack a hands-on R&D function
Premium 02

Custom 1-on-1 Training

Personalized 1-on-1 program

⭐ Who it's for

  1. 1. Overseas tea founders building a flagship product model and brand moat
  2. 2. Chains upgrading internal R&D capability and product-line moat
  3. 3. Independent F&B brands sharpening signature identity and store-level menus

Four Core Training Modules

From cognition to practice, from operations to R&D — building complete tea business capabilities

01

Tea Beverage Cognition

13 lessons

New Chinese tea industry development analysis
Global tea market evolution history
Consumer demographic analysis
Mainstream brand positioning & product model analysis
Creating differentiated products
Designing high-repurchase store menus
Building local taste model menus for overseas brands
Meeting personalized customer demands
Ingredient sourcing details & product implementation
Store positioning & product selection strategy
Efficient product pricing to balance revenue
Equipment selection by store tier
Building product moats in competitive markets
02

Hands-On Practice

12 lessons

Different tea types bucket/machine brewing process
Light milk tea preparation process
Fresh fruit tea preparation process
Lemon tea preparation process
Ice blended series process
Tea-flavored ice cream process
Tea latte preparation process
Sparkling tea preparation process
Tea-coffee series process
Fresh milk tea topping preparation
Matcha series detailed process
GELATO series preparation process
03

Marketing & Operations

13 lessons

Brand & founder IP account positioning
Content strategy by account type
0-to-1 content production workflow
Filming & editing standards tutorial
AI-powered content creation
Platform monetization strategies
Solo omni-channel traffic building
Low-cost private domain conversion
Deep dive into major brand private domains
Efficient new product promotion
Building high-conversion private domain IP
Quick high-conversion social media posts
Planning private domain activities for repurchase
04

R&D Logic

13 lessons

Optimal tea brewing for maximum aroma
Eye-catching Chinese-style milk tea toppings
Fruit preparation for textured fruit tea
Secrets to high-recognition milk tea aroma
Elevating topping brand quality
Making fresh distinctive fruit tea
Smooth non-greasy cheese foam recipe
Creamy dense ice blended texture
Tea DIY ingredient pairing & R&D logic
Coffee-like rich milk tea techniques
Making richer matcha beverages
High-quality pure tea preparation
Product line composition for maximum value
DELIVERY PROCESS

Tea Drink Upgrade Customization Course — Delivery Process

Build your signature beverage line through our 1-on-1 upgrade customization course.

Delivery Process of Tea Drink Upgrade Customization Course
OUR INSTRUCTORS

Our Trainers

Learn from industry experts with decades of combined experience in tea and beverage operations.

Teacher Jinsen

Teacher Jinsen

Founder of Bujizan

Founder of Bujizan, deeply rooted in the tea beverage industry for years, dedicated to bringing China's premium tea supply chain to global markets.

Teacher Xiaoyi

Teacher Xiaoyi

Product R&D Director

Led teams serving 40,000+ tea shops with a 90% student success rate in store openings. Expert in product R&D and full-process tea shop consulting.

Teacher Dachen

Teacher Dachen

Content Operations Strategist

Generated ¥50M+ GMV from a single account in one year, helped 3,000+ brands achieve traffic breakthroughs through content-driven growth.

Teacher Tingzi

Teacher Tingzi

Chief Consultant, International Brands

8 years of private domain expertise with ¥20M+ conversions from a single channel. Helped 1,000+ brands boost repeat purchases through systematic retention strategies.

Teacher Qiurong

Teacher Qiurong

Senior R&D Instructor

8 years of hands-on tea beverage R&D experience, specializing in new-style tea drinks. Helped 1,000+ students rapidly master core techniques.

Teacher Yajing

Teacher Yajing

Senior Tea Evaluator

Expert in tea base blending and development, specializing in new-style tea drinks. Helps tea shops create highly distinctive, signature products.

Need a Custom Tea Solution?

We provide ingredient R&D, application testing & rollout, and new-product upgrade iteration.